Councils on Aging

• Advocate staff report
• Published: Nov 5, 2009

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LIVINGSTON PARISH COUNCIL ON AGING AND TANGIPAHOA VOLUNTARY COUNCIL ON AGING:

Meal site menus. (For meal site locations, please call (225) 664-9343 in Livingston Parish or (985) 748-7486 in Tangipahoa Parish.)

THURSDAY: Sliced roasted turkey with poultry gravy, mashed potatoes, green beans, white bread, almond cookie, milk.

FRIDAY: Breakfast sausage with grits, spiced apple slices, orange juice, biscuit, pecan swirl, milk.

MONDAY: Ham and lima beans, rice, seasoned turnip greens, pickled beets, dinner roll, pineapple tidbits, milk.

TUESDAY: Hamburger, baked beans, orange, milk.

WEDNESDAY: Chicken and sausage gumbo with rice, okra and tomatoes; potato salad; wheat bread; brownie/ice cream cup, milk.

NOV. 12: Chicken salad, pasta vegetable salad, garden salad with dressing, saltine crackers, chocolate pudding, milk.